Tuesday October 27th, 2026

6:30 PM

Join us for a intimate private evening and sample a variety of wines from the Campania region perfectly paired with a 4-course prix fixe menu from Chef Mike Gallucci and our friend Chef Jon Smulewitz from Pollara Pizzeria of Red Bank, NJ.

When discussing the wines of Campania, Italy, you are talking about the ultimate "what grows together, goes together" story. As the birthplace of modern pizza, Naples (Campania’s capital) and its surrounding volcanic landscapes produce wines engineered by nature to balance rich cheeses and tangy San Marzano tomatoes.

With limited seating available be sure to reserve your spot today, menu details and full wine list will be available before day of event.

Monday September 14th, 2026

6:30 PM

Based in Piemonte, One on The Hill is a private wine club built around intimate dinners, brining exceptional wines, food and people together around one table.

Once a year, they come to New Jersey.

One table, 16 guests.

In the kitchen will be Chef Fabio, a talented chef from Alba who has worked in kitchens throughout Piemonte.

He credits his grandmother's kitchen for his most important lessons, bringing the food of Piemonte to life through it's traditions, culture, and stories.

$325 per guest - all inclusive.